Ginger is commonly used as a spice and medicine. Ginger is one of the spice crops. Ginger is used in beverages, food industry, medicine, pickles and perfumes. Ginger is one of the first spices exported from Asia to Europe. Ginger was first used by the Greeks and Romans.
Description
Ginger is the national antidote to small rheumatism. It is pale yellow in color and fragrant and pungent. The leaves of the ginger tree are 2-3 feet long and are neatly arranged.
Medicinal Usage
Ginger is a herbal medicine. Ginger dried and chewed increases the taste in the mouth and prevents indigestion. Ginger juice or chewing gum can also prevent colds, coughs, diarrhea, jaundice, flatulence, etc. It is also known that ginger solves our secret problems.
Cultivation
Ginger is best grown on high sandy loam soils where drainage is available. Usually seeds with 1-2 shoots weighing 12-15 grams are sown. Ginger seeds can be sown from Falgun to Boyshakh month. Ginger seeds are sown at a certain depth by following a certain distance. It takes about 9-10 months after planting of ginger to be suitable for collection. Ginger is usually harvested in January.
Quality
- Ginger is good for fever, cold and cough.
2. Ginger helps reduce excess weight.
3. Ginger juice can prevent smallpox.
4. Ginger juice makes the body cold.
5. Ginger keeps the heart healthy.
Ginger price in the current market [datetoday]
Ginger is a raw material. Ginger prices fluctuate according to demand at different times. The prices of almost all raw materials are not fixed. It increases and decreases all the time. According to the current market price of ginger is-
| Ginger-1 kg |
80 BDT |
Conclusion
Ginger is widely used in cooking and as a medicine. It is used as a spice in any kind of cooking. Ginger increases the taste in cooking. Ginger is used with any kind of fish and meat.
